Poisoned Meat
Causes
E.coli Bacterium found in beef patties distributed 2 weeks ago
Consequences
Business Conseqences
Stock lost 30% of its value in 2 days
Negative scrutiny from media
Could possibly create financial catastrophes for Jill at the Grill
RAR will picket Jill-at-the-Grill offices if irradiation is used
Health Consequences for Consumers
200 additional cases of food poisoning
9-year-old fighting for her life in the ICU
Death of a 4-year-old boy
Solutions
Increase cooking temperature
Public won't take it seriously
Even at 170 degrees, it won't be enough to kill bacteria
Food Irradiation with Gamma rays
Controversial
Could test one patty out of every batch to ensure efficiency
Expensive
Doesn't mean that other patties in batch aren't contaminated
Would increase shelf life
Syracuse University just banned it
American Consumer Association, FDA, WHO & FAO are promoting it
Empirical Evidence
Level of pathogens can be reduced by 99.9%
Humans consuming 100% of their diet in irradiated food haven't fallen ill
Counterevidence
Warning signs of botulism such as food odor can't be detected
Reduces nutritional value of food
Toxic chemical species are produced