arabera ศศิพร รุ่งตระกูล 10 years ago
429
Honelako gehiago
by Jose Uribe
by Ragubavan Sathurtheha
by Mariam Kolaghassi
by Laura McGuire
The reactants heat up during the reaction Heat goes in
The reactants cooldown during the reaction Heat goes out
light
-can be taken in from the surrounding
-canbe given out from surrounding
bread dough rise more quickly in a worm place than in a cool one
Low body temperatures slow down metabolismงin fact.warm-blooded animals regulate body temperature so that their biochemical reactions run at the correct rate.
cookies bake faster at higher temperature