NOT ONLY MILK

COGNITION

MILK DERIVATIVES

CHEESE

MILK PROCESSING

UNDERSTAND MILK PRODUCTION

COMUNICATION

LANGUAGE OF LEARNING

LIQUID STATE

SOLID STATE

LANGUAGE FOR LEARNING

LANGUAGE OF DESCRIBING

QUESTIONING

TECHONOLOGICAL LANGUAGE

EXPOSITION

LANGUAGE TROUGH LEARNING

NEW VOCABULARY

ASK QUESTIONS

ANSWERING

NEW EXPRESSION

CONTENT

CHARACTERISTICS

TASTE

VOLUME

COLOUR

UTILIZATION

INUSTRIAL

ALIMENTARY

DOMESTIC

STATE

SOLID

GASEOUS

LIQUID

VIDEO ABOUT MILK

CULTURE

IMPORTANCE OF MILK

TYPES OF MILK

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Cow's milk, sheep, goat, donkey

RELATIONSHIP

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Relationship between milk and nutrition