Proteins
the molecules that drive chemical reactions in living thingsthe shape of a protein is determined by the type of intermolecular force of attraction between monomers in the protein.proteins are found in a variety of food (Ex. meat, fish, beans, seeds, eggs, and nuts)proteins are made up of amino acids
Non Essential Amino Acids (11)
there are 11 amino acids that do not classify as essential because we have them naturally within our bodieseach amino acid has an R-group: a part of the chemical structure that differs from other amino acidsincludes: alanine, arginine, asparagine, aspartic acid, cysteine, glutamic acid, glutamine glycine, proline, serine, and tyrosine
Hydrophobic (water fearing)
describes the inability to interact with waternon-polarincludes: alanine, cysteine, glycine, and proline
Hydrophilic (water loving)
describes the ability to interact with waterpolarincludes: arginine, asparagine, aspartic acid, glutamic acid, glutamine, serine, and tyrosine
Essential Amino Acids (9)
there are 9 essential amino acidsthese are amino acids that do not occur naturally in our bodies and must come from or dieteach essential amino acid has an R-group: a part of the chemical structure that differs from other amino acidsincludes: histidine, isoleucine, lysine, methionine, phenylalanine, threonine, tryptophan, leucine and valine
Hydrophobic (water fearing)
describes the inability to interact with waternon-polarincludes: isoleucine, leucine, methionine, phenylalanine, tryptophan, and valine
Hydrophilic (water loving)
describes the ability to interact with waterpolarincludes: histidine, lysine, threonine
Chemical Signalling
a function of proteinssignals can travel from one cell to another, or across the whole human body through the bloodstreamEx. the body's biochemical response to stress
Endocrine System
Hormones
Ex. adrenalinechemical signals produced by glands
Nervous System
Neurotransmitters
Ex. dopaminechemical signals produced by neurons
Peptide Bond
the linkage of 2 amino acids
Polypeptide (primary structure)
a chain of amino acids connected by peptide bondsalso known as primary structure
Secondary Structure
takes the primary structure and folds in different wayssmall folded shapes within a protein caused by hydrogen bonding between peptide bonds in the same polypeptide
Tertiary Structure
finally forms a whole 3D tertiary structurelarger folded shape of the protein caused by different intermolecular forces of attraction between side chains of amino acids in the same polypeptide.
Quaternary Structure
when multiple proteins are linked together in their folded tertiary structure.some proteins only function when they combine with other protein subunits --> Ex. microtubules, enzymes, actin, myosin, and hemoglobinactin and myosin change shape to allow parts of cells or whole organisms to move