Categorii: Tot - saludable - funciones - nutrientes - nutrición

realizată de Lidia Marlene Velarde Palomino 4 ani în urmă

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Nutrición y Dieto terapia

La nutrición y la dietoterapia se centran en la correcta alimentación y el impacto de los alimentos en la salud. Existen diversos grupos de alimentos que se clasifican según sus propiedades y beneficios para el organismo, tales como carnes, pescados, huevos, patatas, legumbres, frutos secos, leche y sus derivados, frutas, grasas, aceites, mantequillas, verduras, hortalizas, cereales, azúcares y dulces.

Nutrición y Dieto terapia

Nutrición y Dieto terapia

Type in the name or subject of your brainstorming

Soportes Nutriciones

Parenterales
Enterales

Conceptos de la Nutrición

Grupos de alimentos
Grupo 7

Grasas, aceite y mantequilla

Give participants some time to reflect on the ideas generated, before evaluating them. New ideas and insights can arise after some time away from the session.

Type them in.

Grupo 6

Cereales y derivados azucares y dulces

Without evaluating or judging, build upon the ideas from other people, using them as triggers for different ideas.

Type in your observations.

Grupo 5

Frutas

Group similar or related ideas together. Look for emerging patterns and gaps created by patterns.

Grupo 4

Verduras y hortalizas

Do not prioritize or evaluate ideas when gathering them. Do not suppress ideas because they are too strange or obscure.

Add notes with the rules of your brainstorming session.

Grupo 3

Patatas Legumbres y frutos secos

Give participants some time to come up with individual ideas. These can often get lost in group discussions.

Type in their ideas.

Grupo 2

Carnes Pescados y Huevo

Give participants some time to think about the problem. Initial reactions can often change after some incubation time.

Type in their feedback.

Grupo 1

Leche y derivados

Brief the team on:

1. The objective for this session
2. The time constraints
3. The scenario
4. The contingency plan
5. The process that you will be following, and the rules at each stage.

plan alimentario
Tipos de alimentos saludable

Add an action to the contingency plan. Identify the results that the contingency plan will lead to.

Alimentos que se consumen
En las distintas etapas biológicas

Add a team member for this brainstorming session.

Los micro y macro nutrientes
Nutrientes que aportan fundamentalmente al organismo

Add a line describing the scenario

Some of your participants may already understand it, and some may not. Both positions are useful.

Explain the special features of the situation that need inventive ideas. Challenge your participants.

Funciones de los alimentos
Caracteres del régimen alimentario

Time allowance

How many sessions will there be and how much time do you allow per session?

Objetivos
Alimentación Saludable

State a specific objective for your session. Make sure your objective includes follow-through and actions.

Common objectives include: