Categorías: Todo - manager

por Alessia Lo Presti hace 8 años

420

restaurant and bar

Various roles in the hospitality industry contribute to the smooth functioning of establishments that serve beverages. Bartenders are tasked with preparing drinks for customers, while unskilled glass collectors handle clearing tables and washing glasses.

restaurant and bar

BAR

BARTENDERS

WHO PREPARE DRINKS FOR CUSTOMERS

BARISTAS

WHO SPECIALISE IN MAKING COFFES AND OTHER HOT BEVERAGES

CELLAR MAN

WHO LOOKS AFTER THE ALCOHOLIC-BEVERAGE SUPPLY OF A RESTAURANT

SOMMELIER

RESPONSIBLE FOR CHOOSING, SERVING AND RECOMMENDNG WINE TO CUSTOMERS

COCKTAIL SERVERS

WHO MIX AND SERVE COCKTAILS

BAR MANAGER

IN CHARGE OF ALL THE BAR STAFF

UNSKILLED GLASS COLLECTORS

CLEARING UP TABLES AND COLLECTING AND WASHING GLASSES