Blended Learning Program

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Chapter 12 : Intensity of Food Production

luonut Chocolatez Luvable

TOOLS FOR CLIL- BY ELISABETTA NANNI

luonut Elisabetta Nanni

Copy of the Accounting G11: Chapter 1 Concept Map

luonut Ellie Qian

Lodging Systems & Operations - 2007/08

luonut Mark Kor

A Blended Learning Program

All this in orden to create:

A community of knowledge linked to a series of advantages and closer to academic and personal success

To implement

Students should be:

Perseverant

Self determined

Autonomous

Participative

Active learners

Teachers must be

Commited

Supportive

Creative

Open minded

ICT skilled

University Board has to provide:

Subtopic

Training about Technological resources

Tecnological environment

Financial Support

We need to take into account: