Категории: Все - environment - business - farming - health

по Randy Lee 1 года назад

177

Food Quality: Inputs and Outcomes

The text discusses the profound impact of food quality on various aspects of health, including chronic diseases such as diabetes, cardiovascular disease, and digestive disorders. It also touches on the influence of farming practices, highlighting issues like the extra costs associated with organic certification and the control exerted by GMOs and government subsidies.

Food Quality:
Inputs and
Outcomes

Food Quality: Inputs and Outcomes

Business

Restaurants
Food Companies
Competitiveness
Creativity
Health Insurance Cost
Employee Productivity and Attendance

Control and Corruption

Secret Societies
Fear, Scarcity and Dependence
Digital ID Chips (w/ Health Records)
Money System
Central Bank Digital Currency
Inflation
Great Reset, Green New Deal
Big Pharma, Big Ag and Big Tech Control...
Culture
Entertainment
Media
Healthcare
Government

Environment

Green the deserts
Species Die-Off/Mass Extinctions
So-called "Climate Change"
Heat Waves/Deep Freezes
Drought
Hurricanes and Flooding
Chemtrails
Mining for Fertilizer Minerals
Toxic Runoff
Carbon Sequestration
Water Usage, Hydrological Cycle

Farming Practices

Control over Food Supply
Disease Creation
Politics of Feeding Developing Nations
Government Subsidies
Bullying Tactics
Control over Seed
GMOs and Glyphosate
Soil Food Web
"Labels" (e.g., Organic, Biodynamic, Regenerative)
Extra Cost of Organic Certification/Non-GMO Project Verified

Farm(er) Outcomes

Healthier Animals (from better Feed)
Farmer Benefit
Freedom
Time/Quality of Life
Income
Prices
Yield

Volume vs. Weight (Quality vs. Quantity, Commodity vs. Value)

Nutrient Density
Production Costs
Herbicide/Pesticide Cost
Disease/Pest Resistance
Seed Cost

Society

Consumerism
Debt
Need for Drama and Conflict
Dumbing Down
Short Attention Span/Instant Gratification
Breakdown of Family
Divorce
Single Parents

Unhappiness/Dissatisfaction

Substance Abuse/Addiction

Teen Pregnancy

Maladjustment

Lack of Discipline

No Work Ethic

Family Meals

Consciousness

Personal growth
Spirituality/Religion

Psycho/Social

Relationships
Intelligence
Socialization
Education
Childhood Development

Chronic Disease

Cavities/dental health
Autoimmunity
Multiple Sclerosis
Arthritis
Food Sensitivities
Hormone/Endocrine Problems
Allergies
Digestive Disorders
Malabsorption/Nutrient Deficiencies
Irritable Bowel Syndrome
Chron's Disease
Leaky Gut
Cardiovascular Disease
Diabetes
Infertility
Cancer
Obesity

Mental Health

Eating Disorders
Bulimia
Anorexia
Schizophrenia
Obsessive Compulsive Disorder
Bipolar
Alzheimer's, Parkinson's, Dementia
Gender Confusion/Homosexuality
Depression
Anxiety
Autism
Attention Deficit (Hyperactivity) Disorder