Категории: Все - education - books - awards - television

по Emma Groscop 12 лет назад

251

Julia Child

Julia Child was a trailblazing culinary expert who significantly impacted American cooking through her television shows and cookbooks. After studying at Smith College, she furthered her education under distinguished French chefs at the prestigious Cordon Bleu cooking school.

Julia Child

Julia Child

Mastering the Art of French Cooking

Cookbooks
Lousette Bertholle
Simone Beck

The French Chef

Peabody Award
Jacques Pepin
Emmy Award
Cooking Shows

Life

Married Paul Cushings Child
Born in Califorina

Education

Studied under distinguished French Chefs
Cordon Bleu
Smith College