Workplace

In the dynamic environment of the foodservice industry, effective communication plays a crucial role in ensuring smooth operations and customer satisfaction. Managers often utilize their position and ethical standards to interact with both staff and customers, aiming to create a positive dining experience.

Honelako gehiago

by Raihanatou hamidou

by Jesus Anelio Reyes Azuero

by Alexandra Savva

by Benjamin Surmi

engendering wait staff - Hall

Presenting information to customers

Persuading customers to order certain specials or drinks

What is rhetoric? A guide to persuasive communication in the workplace

Working in the foodservice industry