カテゴリー 全て - types - advantages - disadvantages - health

によって Geraldine López Botero 7年前.

2004

Chocolate

Chocolate offers both benefits and drawbacks when consumed. On the positive side, it can help lower blood pressure and cholesterol levels, thanks to its antioxidant properties that protect the cardiovascular system.

Chocolate

CHOCOLATE

Disadventages

Low in vitamins and minerals
High content of saturated fats
High on calorie with high sugar

Adventages

It lowers the blood pressure
It produces antioxidant into the body, whish help to protect your cardio system.
It lowers the cholesterol

mass of cocoa

Topic principal

Types of chocolate

Chocolate in Tablet
Chocolate filling
Chocolate white
Chocolate with milk
Chocolate to the cup
Chocolate coverage
Chocolate black

cocoa butter