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によって Preston Denniston 3年前.

Kitchen Graphic Organizer

Maintaining safety and hygiene in the kitchen involves several critical practices. Preventing cross-contamination is essential; always separate raw and cooked products and clean hands, cutting boards, and knives thoroughly after handling raw items.

Kitchen Safety

Riley Dennisにより

Gun Control In Canada

soy doubleにより

Kitchen Safety

Riley Dennisにより

Tim Callahan's PLE

Timothy Callahanにより

Kitchen Graphic Organizer

Don't cook at 74 degrees C

Burgers cooked at 71 degrees

Birds cooked at 82 degrees

preventing cross-contamination when purchasing and storing food

When your storing food make sure to seperate your raw products and cooked product

Don't put raw meat with other types of food this willl cause cross-contamination

preventing electrocution in the kitchen

Dry your hands completly before operating

Keep electrical appliances away from water

Washing your hands

Scrub your hands for 20 seconds

Wash your hands for two minutes

Preventing burns in the kitchen

Turn the handles of cookwere inwards on a range

Microwaves should not be opperated when they are empty.

Preventing Cuts

a sharp knife is safer than a dull knife

Use an acrylic, and cut away from your body

preventing cross-contamination when preparing food

When your preparing food make sure to clean your hands after working with raw product

When your cooking make sure to clean your cutting board and knives to keep them clean.

Kitchen Graphic Organizer

Maintaining safety and hygiene in the kitchen involves several critical practices. Preventing cross-contamination is essential; always separate raw and cooked products and clean hands, cutting boards, and knives thoroughly after handling raw items.

Kitchen Safety

Gun Control In Canada

Kitchen Safety

Tim Callahan's PLE

Kitchen Graphic Organizer

Don't cook at 74 degrees C

Burgers cooked at 71 degrees

Birds cooked at 82 degrees

preventing cross-contamination when purchasing and storing food

When your storing food make sure to seperate your raw products and cooked product

Don't put raw meat with other types of food this willl cause cross-contamination

preventing electrocution in the kitchen

Dry your hands completly before operating

Keep electrical appliances away from water

Washing your hands

Scrub your hands for 20 seconds

Wash your hands for two minutes

Preventing burns in the kitchen

Turn the handles of cookwere inwards on a range

Microwaves should not be opperated when they are empty.

Preventing Cuts

a sharp knife is safer than a dull knife

Use an acrylic, and cut away from your body

preventing cross-contamination when preparing food

When your preparing food make sure to clean your hands after working with raw product

When your cooking make sure to clean your cutting board and knives to keep them clean.

Mindomo

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よく寄せられる質問

Kitchen Graphic Organizer

Maintaining safety and hygiene in the kitchen involves several critical practices. Preventing cross-contamination is essential; always separate raw and cooked products and clean hands, cutting boards, and knives thoroughly after handling raw items.

Kitchen Safety

Gun Control In Canada

Kitchen Safety

Tim Callahan's PLE

Kitchen Graphic Organizer

Don't cook at 74 degrees C

Burgers cooked at 71 degrees

Birds cooked at 82 degrees

preventing cross-contamination when purchasing and storing food

When your storing food make sure to seperate your raw products and cooked product

Don't put raw meat with other types of food this willl cause cross-contamination

preventing electrocution in the kitchen

Dry your hands completly before operating

Keep electrical appliances away from water

Washing your hands

Scrub your hands for 20 seconds

Wash your hands for two minutes

Preventing burns in the kitchen

Turn the handles of cookwere inwards on a range

Microwaves should not be opperated when they are empty.

Preventing Cuts

a sharp knife is safer than a dull knife

Use an acrylic, and cut away from your body

preventing cross-contamination when preparing food

When your preparing food make sure to clean your hands after working with raw product

When your cooking make sure to clean your cutting board and knives to keep them clean.

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Mindomo

詳細情報

よく寄せられる質問