CC CIA-1 SDG 12

Mais informações

Hospitality Industry

por Sergi Fuentes Cadenas

fast fashion

por fatima de gois

FOOD CHAIN :D

por Letzly Ochoa

Energy)

por Amantha LovesKeyy

SUSTAINABLE CONSUMPTION AND PRODUCTION

Secondary Objective

Green and decent jobs

Providing access to basic service

Sustainable infrastructure

Promoting resource and energy efficiency

Challenges in India

3rd highest CO2 emitter, responsible for 6.9% of the global emission

Only 15% of the urban India's waste is processed

Of the total installed power generation capacity 58% is fueled by coal

Primary Objective

Reduce Poverty

strengthen economic competitiveness

Reduction of future economic,environmental and social cost

Collective Impacts

Lifestyle and Education

Consumer Information

Food System

Tourism

Buildings and Construction

Public Procurement

Challenges

Wastage of food, undernourishment and hungry

Over consumption of energy in households

Excessive use of water

Increase in global population

Target

Rationalize inefficient fossil-fuel subsidies

Develop tools monitor impacts sustainable tourism

Support DCs to strengthen SCP

Ensure info lifestyles in harmony with nature

Promote sustainable public procurement

Encourage adoption of sustainable practices

Reduce waste generation through PRRR

Achieve sound management of chemicals

Halve per capita global food waste

Achieve sustainable management resources

Implement 10YFP on SCP