Категории: Все - glucose - structural - storage - glycogen

по Alexandria Broderick 3 лет назад

1116

Carbohydrates Concept Map

Carbohydrates are essential biological molecules composed of carbon, hydrogen, and oxygen. They are classified into various categories based on their complexity and structure. Monosaccharides, such as glucose, fructose, and galactose, are simple sugars that serve as fundamental building blocks.

Carbohydrates Concept Map

Carbohydrates Concept Map

Polysaccharide

Can occur as one of two things
Heteropolysaccharide

Contains two or more differnt types of Monoaccharides

Homopolysaccharide

Example: Cellulose Structural components in plants

Humans do not have enzymes that hydrolyze b 1-4 Glycostatic bonsa

Made up of b 1-4 linked glucose residues

Make up the plant cell wall

Example: Dextran Structural component in bacteria and yeast

Made up of a 1-3 and a 1-6 Glycostatic bonds Possible it can contain a 1-2 and a 1-4 Glycostatic bonds

Example: Glycogen Storage form in animals

Branch points occur every 8-12 glucose residues (Occurs more frequently)

Made up of only Glucose

Example: Startch Storage form in plants

Branch points occur every 24-30 glucose residues

Amylopectin

Contains 1-4 and 1-6 a-Glycostatic bonds

Branched Glucose Polymer

Amylose

Contains 1-4 a-Glycostatic bonds

Unbranched Glucose Polymer

Only made up of Glucose

Serves as storage

Contains only a single type of Monoaccharide

Also known as "Glycans"
Most carbohydrates found in nature usually occur as Polysaccharides
More than 20 Monoaccharides linked together

Oligosaccharide

Consits of a short chain of Monosaccharide Less than 20 Monoaccharide linked together
Maltotriose

Linked together by 1-4 a-Glycostatic bonds

Made up of 3 Glucose molecules

Monosaccharide

Simple Sugars: Contains Carbon, Hydrogen, and Oxygen (CHO)
Fauctose
Glucose

Two types of Glucose, a-Glucose and b-Glusose

Contains 6 Carbon atoms

Galactose

Disaccharide

Made up of two Monosaccharides
Sucrose

Also known as "Table Sugar" Is formed by plants not by animals

Has a bond of 1 a-Glucose + 2 b-Fauctose bond

Sucrose is made up of 1 Glucose and 1 Fauctose

Lactose

Naturally found in Milk

Linked by a 1-4 b-Glycostatic bond

Made up of 1 Galuctose and 1 Glucose

Maltose

Linked by a 1-4 a-Glycostatic bond

Two Glucose molecules which are linked together