Tips for healthy eating

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Vetebrate animals

av Sara Reyes

DIVERSAS TECNICAS DE CONSERVACION DE ALIMENTOS

av Mayra Portillo

PHYSICAL DESCRIPTION

av María José Saiz

Classifying Animals

av Simon Christian

Tips for healthy eating

Do not skip breakfast

Get active and be a healthy weight

Eat less salt: no more than 6g a day for adults

Eat lots of fruit and veg

Eat more fish, including a portion of oily fish

Non-oily fish include:

Skate

Tuna

Cod

Oily fish include:

Mackerel

Pilchards

Sardines

Herring

Trout

Salmon

Cut down on saturated fat and sugar

Sugar

Pastries and puddings

Sweets and chocolate

Alcoholic drinks

Saturated Fat

Hard cheese

Cakes

Butter

Fatty cuts of meat