类别 全部 - agriculture - preservation - diet

作者:Monia Scaffidi 4 年以前

325

THE HISTORY OF FOOD AND BEVERAGES

During the Neolithic Era, human societies transitioned from hunter-gatherer lifestyles to agricultural-based living. This period marked significant changes in food acquisition and consumption.

THE HISTORY OF FOOD AND BEVERAGES

THE HISTORY OF FOOD AND BEVERAGES

Prehistoric man settled down and cultivated crops( squash, corn, beans, barley)

He passed from a meat-based diet to a vegetarian one( poor in salt)
he domesticated animals for food (his diet included milk and cheese)

He became a farmer instead of being only a hunter

changing his food habits

The change happened in the Neolithic Era (10.000 B.C.

the society changed from:
to agricultural
hunter-gatherer

No methods of preservation. People ate what there was in their habitat

peolpe who lived inland hunted for :oxen, wild pigs, deers, wolves
people who lived near the sea/river ate: fish, sea birds,shellfish

Prehistoric man's diet was very simple

staple foods: meat,fish,wild plants
NO spices, onions,potatoes
only wild leaves and berries
hunter - gatherer society/ raw food